After having read a book by Roberto Martin, Ellen Degenerous’s personal chef, I discovered that the Phyllo Dough is vegan. I was so excited because pies were lovely memories from my childhood. My great grandma always made fantastic pies but I never knew her secret recipes. After experimenting with the Phyllo dough, I created a "BIG HIT" pies that can be served savour or sweet...

Potato Mushroom Onion

Juicy Goosy Havarty Cheese

Purple Cauliflower, Blueberry goddess 

Seasonal Squashes, Cauliflower, Plantain,

Sweet Pumpkin & melted cheese